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Great for: Drip or Espresso 

Tasting Notes: Jasmine, lavender,  juicy peach, tropical pineapple, and a jammy burst of strawberry and blueberry

 

 

Great for: Pour over

Tasting Notes: Honey Suckle, Red Wine, Passion Fruit, White Blossom

 

 

Great for: All brew methods

Tasting Notes: Cocoa nibs, Velvety, Almond Praline, Caramelized Hazelnut

 

 

Great for: All brew methods

Tasting Notes: Deep, resonant profile with balanced acidity, concluding with cocoa and almond finish

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To learn more abour our coffees, parts of the process and stories along the way.

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